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| DECEMBER
1999 |




Herd Health:
Biosecurity
Vaccinations and Increased Herd Resistance
By Greg
Quakenbush, DVM
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Pfizer
Animal Health, the manufacturers of Bovi-ShieldTM,
CattleMaster®, Rumatel®, and Liquamycin® LA-200®, is proud
to sponsor the Animal Health section of DairyBiz. Our inaugural
month will introduce our HerdSecureSM biosecurity initiative.
Pfizer recognizes that sound biosecurity practices protect
your reputation, your way of life and your herd's potential.
That's why we developed HerdSecure, an educational program
to help you implement a sound biosecurity management program.
Secure a Healthy, Productive Herd. By implementing a few
simple, common sense practices, dairy producers can succeed
at biosecurity. To help out, Pfizer Animal Health developed
HerdSecure. HerdSecure is a biosecurity initiative based
on three principles, animals, people and programs that offer
you the most return for your effort.
Find out more about how HerdSecure can help you by visiting
this page each month. Begin now by reading the following
reprint written by Dr. Greg Quakenbush, Senior Technical
Service Veterinarian, Technical Service-Cattle and start
your journey of learning practical concepts that you can
implement in your operation.
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The purpose of the diary biosecurity program is to protect
the health of the herd and thereby increase the production and
profits of the producer and the quality and safety of the milk/meat
for the consumer.
No
other biosecurity tool for protecting the health of the herd
is better recognized than the use of vaccines. While vaccine
usage is familiar to most dairy producers, the when, what, how,
and why of vaccines and vaccination programs is inconsistent
and often confusing at best. Since the use of vaccines constitutes
part of the critical foundation for our herd health program,
we need to understand what we can and cannot expect from vaccines
and how to best utilize this biosecurity management tool.
Raising
Herd Resistance
The desired effect
of vaccinations is to raise the resistance of the herd to levels
which will provide protection and relief from a specific disease
challenge situation (figure 1). Vaccinations accomplish this
by tricking the immune system into thinking that a real infection
has occurred. The better the vaccine is at imitating a real
infection the higher the resistance level moves and the more
complete the protection is. Herein lies the challenge in creating
vaccines: to present to the body a situation that induces the
machinery of the immune system to provide protection without
making the animal sick. Vaccines should serve as a guide or
'blueprint' so the immune system can build protection and raise
resistance.
Bacterial
vs. Viral Infections
Most of our disease
situations on the dairy fall into one of two categories -- bacterial
or viral. Bacterial infections create illnesses primarily by
producing toxins or poisons. Viruses, on the other hand, create
illness by destroying the cells in the body that they have invaded.
Bacteria are complete living cells which usually live outside
the body's own cells and reproduce by enlarging and them splitting
in half. Viruses are extremely small particles which reside
inside the cells of the body. Viruses cannot reproduce by themselves,
but rather invade the 'mind' of a cell and reprogram it in such
a way that the virus infected cell now is a slave to the virus.
It then begins to create millions of new virus particles which
will be used to infect other cells of the body. Viruses, by
residing inside the host animal's cells, can 'hide' from the
immune system.
Figure 1: Effect of Vaccination
on Resistance Levels

Figure 2: Increase in Resistance
Level Following Booster Dose


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Vaccine
Types
Table 1 lists some
of the common infectious agents of cattle and categorizes them
as either viral or bacterial. Table 2 lists the various types
of vaccines available for each of the two groups. Several different
types of vaccine exist for both viruses and bacteria. Each vaccine
has its own particular strength and weakness. The level of resistance
and the duration of protection that follows vaccination will be,
in part, due to the proper selection and administration of the
vaccine. If these positives and negatives are not understood,
the increased resistance and protection that was sought from the
vaccination administration will not occur, and in some instances
improper selection may actually result in other complications
(e.g. abortions) and profit loss.
| Table
1: Partial Listing of Bacterial and Viral Agents |
| Bacteria
vs. Viruses |
| Bacteria |
Viruses |
| Lepto |
IBR |
| Pasteurella |
BVD |
| E.
Coli |
P13 |
| Clostridium |
BRSV |
| Salmonella |
Rotavirus |
| Moraxella |
Coronavirus |
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| Table
2: Vaccine Type and Descriptions |
| Vaccine
Types |
| Viral |
Bacterial |
Killed
-inactive virus/viral pieces |
Bacterins
(killed [lepto] or live [bangs]) |
Modified
Live
-attenuated/grown in another species
-chemically altered, temperature sensitive virus, often
administered intranasally (eg TSV2) |
Toxoids
(inactivated toxin) |
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Bacterin/Toxoid
combination
-clostridial vaccines
-good pasteurella vaccines |
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Antitoxins
(antibodies from serum/hyper immune serum) |
Viral Vaccinations
Viral vaccinations
can be roughly divided into two types: inactivated virus vaccines
(killed) or attenuated virus vaccines (modified live virus or
MLV). The inactivated virus vaccines may contain the entire
killed virus organisms or it may contain pieces or fragments
of the killed virus organisms. In either case the killed virus
vaccine will not be able to invade, infect, and reproduce in
the body's own cells. This inability to invade, infect, and
reproduce makes inactivated viral vaccines very safe for the
animal being inoculated. This inactivation, however, is also
what creates the weakness in killed vaccines -- that being a
reduced or decreased ability to fully stimulate the immune system
compared to a live virus vaccine. Since the killed virus does
not infect the body's cells, the immune system gets an incomplete
picture of exactly how the virus works and what the viral infected
cells look like. Most killed viral vaccines need frequent booster
vaccinations to maintain the maximal protections possible for
that particular vaccine product.
Attenuated
virus vaccines, commonly known as modified live vaccines, do
contain live virus organisms and they do invade, infect, and
reproduce in the cells of the vaccinated animal's body. The
virus in these vaccines has been 'neutered' in the lab to the
point that the virus does not cause disease. A properly designed
modified live vaccine will imitate the real disease-causing
viral infection and therefore give the immune system a complete
look at how it works. Modified live viral vaccines are generally
considered to produce a better total immune response which lasts
longer than the killed viral vaccines. Modified live vaccines
may cause a slight elevation in body temperature following administration
and may not be safe or approved for pregnant animals. Read all
vaccine labels thoroughly before administration.
Bacterial
Vaccines
Bacterial vaccines
which contain bacterial organisms are known as 'bacterins'.
Most bacterins commonly used in the animal health industry are
inactivated or killed bacterins. One notable exception to this
is the brucellosis or bangs vaccine which is a live bacterin.
Lepto is an example of a killed bacterin, and like the killed
viral vaccines, booster vaccinations are critical to keep the
resistance levels adequately high enough to protect.
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Bacterial infections create illnesses primarily by producing
toxins or poisons. Viruses, on the other hand, create illness
by destroying the cells in the body that they have invaded. |
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Too often a disease outbreak
is blamed on the vaccine when the real culprit is a breach in
management or biosecurity procedures. |
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| Pictured here, Dr. Gregory
Quakenbush, D.V.M,.Technical Services, Pfizer Animal Health |
Toxoids
are vaccines which contain the inactivated bacterial toxin or
poison which ultimately causes the illness and damage of a bacterial
infection. Many bacterial vaccines are a combination of both
bacterins and toxoids. The most recognizable of these would
be the clostridial vaccines (blackleg) as well as the better
pasteurella pneumonia vaccines. Bacterin/toxoid vaccines induce
the immune system to provide protection against both the bacteria
and the toxins produced and therefore provide a wide spectrum
than either vaccine type might by itself.
Antitoxins
or antiserum
are not really vaccines, but rather the antibodies against specific
toxins which have been harvested from the immune serum from
another animal. Antitoxins are used to reduce the level and
damage caused by the release of the bacterial toxins, but they
are temporary and do not stimulate the immune system to create
protection. Antitoxins are usually used as part of the treatment
in certain bacterial infections and are used in combination
with antibiotics. Tetanus antitoxin is an example of an antiserum.
Vaccine
Strengths and Weaknesses
Each vaccine type
has its own strengths and weaknesses, and one particular type
of vaccine may not fit all situations. Dairy producers would
be well advised to take it upon themselves to understand the
limits of the various types of vaccine products so that they
are not presented with a disease outbreak as a result of not
paying attention. Table 3 provides an example of this by listing
some of the advantages and disadvantages between killed and
modified live viral vaccines.
| Table
3: Modified Live vs. Inactivated Vaccines |
| Modified
Live Vaccine |
Inactivated
Vaccine |
| Advantages |
Disadvantages |
Advantages |
Disadvantages |
| more
rapid protection |
reversion
to virulence* |
safer
than modified |
increased
adverse reactions |
| longer
lasting immunity |
immunosuppressive* |
stable
in handling and storage |
requires
adjuvants |
| one
dose usually |
-contaminated* |
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more
expensive |
| no
adjuvant |
-cause abortions |
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usually
two doses |
| more
economical |
-must be handled carefully |
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shorter
protection |
| better
able to stimulate the immune system |
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poorer
stimulation of the immune system |
| *depends
on manufacturer |
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| Pictured here, Dr. Victor
Cortese, D.V.M,.Technical Services, Pfizer Animal Health |
Vaccine
Failure
Vaccines are not infinite in their ability to protect.
Too often a disease outbreak is blamed on the vaccine when the
real culprit is a breach in management or biosecurity procedures.
The greatest misuse of vaccines is to rely on them solely as
your only defense against disease. A properly constructed biosecurity
program should be your primary defense and should actually reduce
dependency upon vaccinations by reducing the level of exposure
to infectious agents.
Vaccines
cannot and ultimately will not replace good, aggressive management.
Vaccinations are a tool which is best utilized with other management
tools such as proper nutrition, cow comfort, isolation/quarantine
and testing of new arrivals, proper sanitation, stress management,
etc.
The number one reason for a vaccine to fail to produce the
desired immune response is due to the animal's immune system
itself. A completely functional immune system is an absolute
requirement for the vaccine to work. Vaccines do not by themselves
create or provide any protection, but rather provide the blueprints
for the immune system to follow. If for any reason the animal's
immune system is compromised and not functioning 100%, one cannot
reasonably expect the vaccine to work 100%. This is why on any
given day the best herd response to vaccination is probably
only 95%. If the animals are sick, stressed, nutritionally deficient,
etc., the herd response to vaccination will be much lower.
Other reasons for vaccine failure are not quite so clear-cut
and obvious as above. Additional causes for decreased vaccine
response would include:
- Failure to provide a booster dose or improper timing of the
booster dose.
- Improperly handled vaccine (e.g. modified live vaccine that
got too hot sitting in the sun).
- Vaccine was given too late (animal was already coming down
with the illness).
- Wrong strain of vaccine administered or the disease-causing
virus or bacterial is outside the limits of the vaccine.
- Age of the animal.
- Inadequate dose or wrong type of vaccine administered.
- Poor quality vaccine.
Vaccination
Programs and Schedule
A vaccination program
should be tailor-made for each dairy and each management situation.
While some basic dairy vaccination programs and strategies hold
true for many dairies, most programs may need to be "tweaked"
to meet the needs of a particular dairy's current or anticipated
disease exposure experience and management style. Utilize the
expertise of your veterinarian and resources from your vaccine
manufacturer to ensure that the selection of the correct vaccine
type and the timing of their administration results in the best
possible protection for your herd.
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| Dr. Quakenbush holds
the title of, "Senior Technical Service Veterinarian, Technical
Service-Cattle" with Pfizer Animal Health. This article was
submitted by Pfizer Inc. with permission granted by Pfizer. If
you need further information regarding this article, please contact
Pfizer Animal Health at 1.800.829.5589.
This article reproduced with permission from Midwest Dairy
Business.
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